Auto-City B.Duck Carnival — 3 Food Court Favourites That Need Tanjong Sauce®
B.Duck has taken over Auto-City in Butterworth. Here are the 3 food court dishes that taste even better with Tanjong Sauce® during the carnival.
Durian Tempura with Spicy Tanjong Sauce® — Balik Pulau’s Peak Season Hack
Balik Pulau durian season is peaking. Try this 10-minute durian tempura with Tanjong Sauce® for a sweet, savoury, and spicy Penang treat.
Father’s Day Special: The Family Recipe Behind Tanjong Sauce® — A Malaysian-Made Story
This Father’s Day, the story behind Tanjong Sauce®: a 1970s family recipe from a George Town kitchen, protected for decades, now bottled in small batches in Penang.
Durian Season Prep: 4 Ways Tanjong Sauce® and Balik Pulau Durian Make an Unexpected Pair
It is peak durian season in Balik Pulau and we tried the unthinkable: pairing the King of Fruits with Tanjong Sauce®. These 4 unexpected combinations actually work.
Why Penang Home Cooks Are Switching to Tanjong Sauce® — Real Kitchens, Real Reactions
Penang home cooks are making the switch. Here is why Tanjong Sauce® keeps replacing the old favourites — from fried chicken to maggi mee, real kitchens share their reactions.
Sustainable Gastronomy Day: How Tanjong Sauce® Keeps It Clean — Zero MSG, Zero Chemicals, 100% Halal
On UN Sustainable Gastronomy Day, we open the bottle: 8 clean ingredients, zero MSG, zero chemicals, and Halal-certified. This is what honest Penang food looks like.
Ghee Hiang x Tanjong Sauce®: When 170 Years of Penang Craft Meets Nutmeg Fire
Two Penang brands, 170 years apart, connected by one spice: nutmeg. The story of how Ghee Hiang and Tanjong Sauce® both carry Penang’s flavour heritage forward.
New Cafe Trail: 5 New Penang Cafes Where Tanjong Sauce® Belongs on the Table
Penang just got 5 new cafes. We visited each one to find the best Tanjong Sauce® pairing — from Japanese egg sandwiches to truffle fries. Here is the ultimate cafe trail.
Ghee Hiang 170th Year Noodles — A 10-Min Penang Heritage Recipe with Tanjong Sauce®
Celebrate Ghee Hiang’s 170th anniversary with this quick 10-minute heritage noodle recipe featuring Tanjong Sauce® — two Penang icons on one plate.
Behind Every Bottle — Inside the Small-Batch Penang Kitchen That Makes Tanjong Sauce®
Ever wondered how Tanjong Sauce® goes from raw ingredients to finished bottle? A behind-the-scenes look at our small-batch kitchen in Simpang Ampat, Penang — where every bottle is filled, labelled, and checked by hand.