Month: June 2026
Durian Season Prep: 4 Ways Tanjong Sauce® and Balik Pulau Durian Make an Unexpected Pair
It is peak durian season in Balik Pulau and we tried the unthinkable: pairing the King of Fruits with Tanjong Sauce®. These 4 unexpected combinations actually work.
Why Penang Home Cooks Are Switching to Tanjong Sauce® — Real Kitchens, Real Reactions
Penang home cooks are making the switch. Here is why Tanjong Sauce® keeps replacing the old favourites — from fried chicken to maggi mee, real kitchens share their reactions.
Sustainable Gastronomy Day: How Tanjong Sauce® Keeps It Clean — Zero MSG, Zero Chemicals, 100% Halal
On UN Sustainable Gastronomy Day, we open the bottle: 8 clean ingredients, zero MSG, zero chemicals, and Halal-certified. This is what honest Penang food looks like.
Ghee Hiang x Tanjong Sauce®: When 170 Years of Penang Craft Meets Nutmeg Fire
Two Penang brands, 170 years apart, connected by one spice: nutmeg. The story of how Ghee Hiang and Tanjong Sauce® both carry Penang’s flavour heritage forward.
New Cafe Trail: 5 New Penang Cafes Where Tanjong Sauce® Belongs on the Table
Penang just got 5 new cafes. We visited each one to find the best Tanjong Sauce® pairing — from Japanese egg sandwiches to truffle fries. Here is the ultimate cafe trail.
Ghee Hiang 170th Year Noodles — A 10-Min Penang Heritage Recipe with Tanjong Sauce®
Celebrate Ghee Hiang’s 170th anniversary with this quick 10-minute heritage noodle recipe featuring Tanjong Sauce® — two Penang icons on one plate.
Behind Every Bottle — Inside the Small-Batch Penang Kitchen That Makes Tanjong Sauce®
Ever wondered how Tanjong Sauce® goes from raw ingredients to finished bottle? A behind-the-scenes look at our small-batch kitchen in Simpang Ampat, Penang — where every bottle is filled, labelled, and checked by hand.
Behind the Bottle: How We Craft Every Batch of Tanjong Sauce® in Penang
From selecting the finest Penang spices to bottling every batch by hand — a behind-the-scenes look at our small-batch kitchen in Simpang Ampat. This is how Tanjong Sauce comes to life.
One Bottle, Three Dinners — Weekend Meal Prep Hack with Tanjong Sauce®
Busy week ahead? One bottle of Tanjong Sauce® can become quick fried rice on Monday, grilled chicken marinade on Wednesday, and dipping sauce for Friday. Work smarter, not harder!
One Bottle, Three Dinners: Your Weekend Meal Prep with Tanjong Sauce®
School’s back and the week gets busy fast. Here’s how one bottle of Tanjong Sauce transforms into three completely different dinners — from fried rice to grilled chicken to dipping sauce.